Smart Vegan General Incorporated Association
スマートヴィーガン登録店とは?
ステッカー
3 ステッカー
ヴィーガンメニュー3～4種類
5 ステッカー
ヴィーガンメニュー5～9メ種類
10 ステッカー
ヴィーガンメニュー10～19種類
20 ステッカー
ヴィーガンメニュー20種類以上
perfect
VEGAN専門店
Vegan メニューを導入された店舗には、
次のようなステッカーを配布し、店頭に貼り出して頂くことで
Veganメニュー取扱店であることが一目でわかります
When tourists from all over the world visit Japan, food culture has a major impact on their stay experience.
Give.
In particular, in recent years, there has been a sharp increase in the number of tourists looking for vegan, vegetarian, gluten-free, and allergy-friendly meals.
Meeting these needs will improve the satisfaction of tourists visiting Japan,
This will surely be key to further enhancing Japan's appeal as a tourist destination.
In particular, the Osaka-Kansai Expo, which will be held from April 2025, will attract a wide variety of
It is an event that brings together cultures and people, and it is the perfect time to introduce Japanese food.
This is a great opportunity to showcase our diversity to the world.
Vegan cuisine and plant-based food culture contribute to a sustainable global environment.
It is also attracting attention as a means to achieve this.
Currently, Japan is lagging behind the rest of the world in terms of food diversity, but
We believe that establishing "Vegan" and promoting it to the world through the Osaka-Kansai Expo will not only contribute to a sustainable society, but will also be of great appeal to vegans and vegetarians around the world.
Japan boasts abundant nature, beautiful culture, and a diverse food scene, and is attracting a lot of attention from around the world as a tourist destination.
However, when it comes to food diversity, Japan is still lagging behind global trends. In particular, vegan and plant-based food cultures are attracting attention internationally against the backdrop of growing concern for environmental issues and health consciousness, but Japan has yet to respond sufficiently to these trends.
We are establishing the "Smart Vegan Association" to evolve Japan's food culture into one with world-class diversity and sustainability.
Our association aims to promote Japan's beautiful vegan cuisine as "Japanese vegan" to the world and make it more appealing to tourists visiting Japan.
We will also encourage restaurants in Japan to introduce vegan menus and contribute to creating an environment that can accommodate the diverse dietary needs of foreign tourists, thereby improving the quality of Japanese hospitality.
遅れている日本のヴィーガン対応
『おもてなし』の新しいカタチへ
日本は豊かな自然、美しい文化、そして多彩な食文化を誇り、観光立国として
世界から多くの注目を集めています。
しかしながら、食の多様性に関しては、世界的なトレンドに追いついていない
現状があります。
特に、環境問題への配慮や健康志向の高まりを背景に、ヴィーガンや植物ベースの
食文化は国際的に注目を集めていますが、日本においてはまだその対応が十分とは
言えません。
私たちは、日本の食文化を世界レベルの多様性と持続可能性を持ったものへと
進化させるため、「スマートヴィーガン協会」を設立します。
本協会は、日本の美しいヴィーガン料理を「Japanese ヴィーガン」として世界に
発信し、来日する観光客にその魅力をえることを目指します。
また、日本国内の飲食店に対しても、ヴィーガンメニューの導入を推奨し、外国人
観光客の多様な食のニーズに対応できる環境づくりに貢献することで、日本の
「おもてなし」の質を向上させていきます。
Why go vegan now?
Why go vegan now?
Why now!
Are vegans on the rise?
Why are vegans so popular now?
Message from Chairman Ueda
各団体、企業様から推奨をいただいています。
The Smart Vegan Association will work towards the following four goals:
1) Establishment and popularization of "Japanese vegan"
We aim to popularize Japanese vegan cuisine that makes use of Japanese ingredients, cooking techniques, and aesthetics as "Japanese vegan."
We will expand the options to meet diverse food needs and promote this as a new attraction of Japan both domestically and internationally.
2) Promoting the introduction of vegan menus in restaurants
We encourage restaurants across Japan, especially in the Osaka and Kansai region, to introduce vegan menus and create an environment of hospitality that can accommodate a variety of dietary needs.
We will promote measures across the entire restaurant industry so that the diverse range of foreign tourists visiting the Expo can enjoy their meals with peace of mind.
3) Understanding and popularizing vegan food
We aim to popularize vegan diets by increasing the opportunities for people to experience the health and beauty benefits of a vegan diet as well as the improved athletic performance of those diets, and by letting people know about their benefits.
4) Contributing to a sustainable global environment
Through the spread of "Japanese Vegan," we will contribute to reducing the burden on the environment and revitalizing the local economy.
